![]() ![]() In the US, especially in big chains, you’ll often get a Latte Macchiato if you don’t clarify.įor the purposes of this article I’ll be looking specifically at the Cortado vs Espresso Macchiato. In traditional Italian coffee shops, you’ll almost always get the espresso variety. This drink much more closely resembles a Latte and tastes more strongly of milk than coffee.ĭepending on where you are in the world, just ordering a Macchiato can lead to confusion. ![]() Of the two varieties, the Espresso Macchiato has much more in common with a Cortado.Ī Latte Macchiato, on the other hand, consists mostly of steamed milk, with a shot of espresso marking it. ![]() Macchiato can refer to two drinks that both feature espresso and milk, but are almost the polar opposite of each other.Īn Espresso Macchiato – the original and more traditional form of the drink, is mostly espresso, marked with a small amount of steamed milk and foam. Remember that confusion about coffee I mentioned earlier? Well, for a prime example look no further than the word ‘Macchiato’. The need to differentiate makes sense because a macchiato is also served in a demitasse cup (espresso cup) on a saucer and with a small spoon, much like its milk-free counterpart, the espresso. The name of the drink is derived from the same name macchiato (male) or macchiata (female) in Italian than translates to the adjective “stained” or “marked”.Īccording to its origin story, this name is a result of baristas needing to differentiate between a normal espresso and one that had a small amount of milk in it so the servers knew which one was which when bringing it to the customers. What is a Macchiato?Ī macchiato (also called an espresso macchiato) is also a mix of coffee and milk. It’s made up of a roughly 1:1 ratio of espresso to warm milk and is traditionally served in a rocks glass (or cortado glass) with a double shot of espresso. Its name makes complete sense as the extra milk is supposed to cut through the acidity of the coffee. It originated in the Iberian Peninsula, more specifically in northern Spain, in the Basque region. It’s a medium-sized (5 oz.) coffee drink. The name coratdo comes comes from the Spanish verb “cortar”, which means to cut. What are the differences between them? What do they have in common? When should you drink them? Today I’ll be taking a closer look at cortado vs macchiato. With so many different options, it’s understandable that many people find the sheer variety a little overwhelming. You can choose from cafe con leche, lungo, cappuccino, iced coffee, Americano, latte, mocha – the list goes on. But even if you stick to the “simple” orders, there are so many different things to try. I’m just more fond of the simple stuff myself. Joking aside, I know that some people are very particular about their coffee and there’s no harm in that. ![]() It seemed like they were reciting a short story rather than giving a coffee order! On top of that, there’s lots of ways to make each coffee uniquely your own.ĭon’t get me started on some of the orders that I’ve overheard at my local coffee shop before. Whether you’re an avid coffee drinker or just enjoy the occasional visit to Starbucks, you’ll know that there’s an almost endless variety of speciality coffee to choose from. ![]()
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